Search
Choose a destination...
Algeria
Argentina
Bangladesh
Brazil
Canada
China
Denmark
Dominican Republic
Finland
France
Germany
Greece
Italy
Japan
Korea
Kuwait
Lebanon
Malaysia
Mexico
Nederlands
Norway
Poland
Russia
Saudi-Arabia
Spain
Sweden
United Kingdom
UAE
USA
Vietnam
The farm
Transport
The dairy
Packaging
Consumer
Climate Strategy
Our environmental checklist
Milk traceability and the environment
THE DAIRY
Fewer and larger dairies benefit the environment
While the rationalisation of the production of dairy products has been a response to economic factors, increased efficiency has also benefited the environment: a smaller number of modernised dairies actually pollutes less – despite producing more…
Dairy waste and emissions
Although milkcouldn’t be more natural, processing inevitably produces emissions and waste…
Biobooster purifies waste water at Hobro Dairycenter
For several years, Hobro Mejericenter paid considerable amounts to get rid of its waste water. Today using a newly developed technology, called Biobooster, it is saving a lot of money…
Climate targets 2020
Dairy
- Use of new technologies
- Use of CO2 neutral fuels to replace fossil fuels
- Increased efficiency
© Copyright 2000-2008 Arla Foods amba
> TERMS OF USE & PRIVACY POLICY <